
In 2020, Leysin was awarded the title of ‘Alpine Village of Taste’ for its culinary delights, and is now taking part in the Swiss Week of Taste held every September.
This year, Elisa Giorgis, manager of La Guintsette, will be the patron of the event, offering a royal raclette featuring local produce. For 9 days, restaurateurs, producers and artisans of Leysin will be offering special menus and activities to help you discover the local produce.
Discover the entire Swiss Taste Week programme!